Is aged garlic good for you?
Our trial suggests that aged garlic extract is effective in reducing peripheral and central blood pressure in a large proportion of patients with uncontrolled hypertension, and has the potential to improve arterial stiffness, inflammation, and other cardiovascular markers in patients with elevated levels..
Is aged garlic better than regular garlic?
Aged garlic has more potent antiglycation and antioxidant properties compared to fresh garlic extract and is more suitable for use in future in vivo studies.
Can you take Kyolic garlic on an empty stomach?
Garlic on empty stomach is very effective for preventing and curing different diseases. Studies have shown that garlic if eaten on an empty stomach acts as a powerful antibiotic. It is more effective when you eat it before breakfast because bacteria is exposed and cannot defend itself from succumbing to its power.
Can garlic reduce belly fat?
While we all use it as a food ingredient, it is also an effective medicine that helps in burning belly fat and detoxification. Research suggests that garlic can be effective in weight loss and is an inevitable part of a balanced diet.
How much Kyolic garlic should I take?
For high levels of cholesterol or other fats (lipids) in the blood (hyperlipidemia): A dose of 1000-7200 mg of a specific aged garlic extract (Kyolic, Wakanuga) has been used daily in divided doses for 4-6 months.
Is kyolic as good as raw garlic?
The content and potential of allyl thiosulfinates (mainly allicin) for raw garlic and Garlicin, respectively, were nearly identical. Substantial qualitative and quantitative differences were found between Kyolic aged extract tablets and raw garlic and Garlicin, as a result of the aging and extraction procedures.